A portobello and pecan pâté log with celery and red pepper! Thanks @nutrishaun 31/03/2013 by Mark St. James Leave a Comment Love it? Like it? SHARE IT!Twitter0Facebook0Pinterest0 http://instagram.com/marquisoffashion Hey! Why Not Read Some More:I had a craving for waffles… what?Salmon carpaccio, sushi, thick bacon with pumpkin sauce and root vegetable on top of rice noodles. Yummy appetizers.Thank you SO MUCH for the decadent chocolates Australian Homemade. This “Typical Dutch” assortment is making my day. @aushmSome of my favourite wines from my dirt wine tasting/food pairing. Thanks Marie Jose.